made the most delightful brunch-y dish with left over steamed white rice, perfectly ripe tomato & avocado, soft boiled egg & shallot chives. Putting that in my back pocket for future experiments. Maybe add @kittenwithawhip’s InstantPot lemons & toasted sesame next time.

Author: Michael Bishop

I used to wash dishes, now I'm a digital plumber. Proud Tampa native. Public Interest technologist. Sports fan, music lover. he/him

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